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Diet/Nutrition Evidence-Based Programs Listing

Open/Close Additional Information Program Title & Description
Program Area Population Focus Delivery Location Community Type Age Age Sex Race/Ethnicity Origination Materials Purpose Program URL
Diet/Nutrition Employees Workplace 19-39 Years (Young Adults), 40-65 Years (Adults) 19-39 Years, 40-65 Years Female, Male American Indian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, White (not of Hispanic or Latino Origin) United States Available from Third Party Only Worksite program designed to increase fruit and vegetable consumption. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=230912
Diet/Nutrition, Obesity School Children School (K-College) 0-10 Years (Children) 0-10 Years Female, Male American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, White (not of Hispanic or Latino Origin) United States Available on the Website School-based program designed to increase fruit and vegetable consumption. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=209461
Physical Activity, Diet/Nutrition School Children School (K-College) 0-10 Years (Children) 0-10 Years Female, Male Canada Available from Third Party Only Designed to increase physical activity and promote healthy dietary habits. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=3624004
Diet/Nutrition, Physical Activity Employees Home, Workplace Suburban, Urban/Inner City 19-39 Years (Young Adults), 40-65 Years (Adults) 19-39 Years, 40-65 Years Female, Male Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to promote healthy dietary habits and increase physical activity. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=557543
Physical Activity, Diet/Nutrition School Children Home, School (K-College) Urban/Inner City 0-10 Years (Children) 0-10 Years Female, Male Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino United States Available from Third Party Only School-based program designed to promote healthy dietary habits and increase physical activity among elementary school students. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=247904
Diet/Nutrition Faith-Based Groups Religious Establishments Suburban, Urban/Inner City 19-39 Years (Young Adults), 40-65 Years (Adults), 65+ Years (Older Adults) 19-39 Years, 40-65 Years, 65+ Years Female, Male Black (not of Hispanic or Latino Origin) United States Available on the Website Community-based program designed to increase fruit and vegetable consumption. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=257161
Diet/Nutrition School Children School (K-College) 0-10 Years (Children), 19-39 Years (Young Adults), 40-65 Years (Adults) 0-10 Years, 19-39 Years, 40-65 Years Alaska Native, American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, Pacific Islander, White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to improve fruit and vegetable intake and the home nutrition environment for first-graders and their parents in low-income households. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=35151908
Diet/Nutrition, Physical Activity School Children School (K-College) Rural 0-10 Years (Children) 0-10 Years Female, Male White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to promote healthy dietary habits and increase physical activity. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=794866
Obesity, Diet/Nutrition Clinical, Other Settings, Religious Establishments, Workplace 40-65 Years (Adults), 65+ Years (Older Adults) 40-65 Years, 65+ Years Female, Male Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to promote healthy dietary habits to markedly reduce major risk factors for chronic disease. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=1194633
Physical Activity, Diet/Nutrition School Children School (K-College) 0-10 Years (Children), 11-18 Years (Adolescents) 0-10 Years, 11-18 Years Female, Male American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to promote healthy eating habits and increase physical activity among children and adolescents. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=175413
Diet/Nutrition People with Overweight/Obesity Home, Other Settings, Workplace Suburban 19-39 Years (Young Adults), 40-65 Years (Adults), 65+ Years (Older Adults) 19-39 Years, 40-65 Years, 65+ Years Female, Male United States Available from Third Party Only Designed to promote healthy dietary habits. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=286002
Diet/Nutrition Faith-Based Groups Religious Establishments Rural, Suburban, Urban/Inner City 19-39 Years (Young Adults), 40-65 Years (Adults), 65+ Years (Older Adults) 19-39 Years, 40-65 Years, 65+ Years Female, Male Black (not of Hispanic or Latino Origin) United States Available on the Website Community-based program designed to promote healthy dietary habits. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=224488
Physical Activity, Diet/Nutrition School Children School (K-College) Urban/Inner City 0-10 Years (Children), 11-18 Years (Adolescents) 0-10 Years, 11-18 Years Female, Male Black (not of Hispanic or Latino Origin) United States Available from Third Party Only School-based program designed to increase physical activity and promote healthy dietary habits among 4th and 5th grade students. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=217673
Diet/Nutrition Faith-Based Groups Other Settings, Religious Establishments Urban/Inner City 19-39 Years (Young Adults), 40-65 Years (Adults), 65+ Years (Older Adults) 19-39 Years, 40-65 Years, 65+ Years Female, Male Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, Pacific Islander, White (not of Hispanic or Latino Origin) United States Available on the Website Designed to promote healthy dietary habits among religious community members. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=304465
Diet/Nutrition School Children School (K-College) 0-10 Years (Children) 0-10 Years Female, Male Black (not of Hispanic or Latino Origin), White (not of Hispanic or Latino Origin) United States Available on the Website School-based program designed to increase fruit and vegetable consumption. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=167779
Physical Activity, Diet/Nutrition School Children Home, Other Settings 0-10 Years (Children), 11-18 Years (Adolescents) 0-10 Years, 11-18 Years Female Alaska Native, American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, Pacific Islander, White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to increase physical activity and promote healthy dietary habits to reduce obesity. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=2570231
Physical Activity, Diet/Nutrition Faith-Based Groups Religious Establishments Rural, Suburban, Urban/Inner City 19-39 Years (Young Adults), 40-65 Years (Adults), 65+ Years (Older Adults) 19-39 Years, 40-65 Years, 65+ Years Female, Male Black (not of Hispanic or Latino Origin) United States Available on the Website Community-based program designed to promote healthy dietary habits and increase physical activity. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=220755
Diet/Nutrition, Obesity School Children School (K-College) 0-10 Years (Children) 0-10 Years Female, Male White (not of Hispanic or Latino Origin) United States Available on the Website Designed to increase fruit and vegetable consumption among elementary school students. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=291288
Diet/Nutrition, Obesity School Children School (K-College) 0-10 Years (Children) 0-10 Years Female, Male Black (not of Hispanic or Latino Origin), White (not of Hispanic or Latino Origin) United States Available from Third Party Only School-based program designed to increase fruit and vegetable consumption. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=196124
Diet/Nutrition Caregivers Other Settings Rural, Suburban, Urban/Inner City 0-10 Years (Children) 0-10 Years Female, Male White (not of Hispanic or Latino Origin) Australia, United States Available from Third Party Only The program is designed to increase healthy eating and reduce screen time for infants from birth to 18 months of age. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=35094331
Obesity, Physical Activity, Diet/Nutrition People with Overweight/Obesity Clinical Rural, Urban/Inner City 0-10 Years (Children), 11-18 Years (Adolescents) 0-10 Years, 11-18 Years Female, Male Alaska Native, American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, Pacific Islander, White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed for pediatric primary care practices to promote healthy dietary habits and increase physical activity to reduce obesity. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=2522963
Diet/Nutrition, Obesity Sedentary People Workplace Urban/Inner City 40-65 Years (Adults) 40-65 Years Male Asian Japan Available from Third Party Only Worksite program designed to increase healthy dietary habits and increase physical activity. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=23861232
Diet/Nutrition Medically Underserved Clinical Rural, Urban/Inner City 19-39 Years (Young Adults), 40-65 Years (Adults), 65+ Years (Older Adults) 19-39 Years, 40-65 Years, 65+ Years Female Black (not of Hispanic or Latino Origin), White (not of Hispanic or Latino Origin) United States Partially Available on the Website Designed to increase fruit and vegetable consumption among low-income African American or White women. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=280192
Physical Activity, Diet/Nutrition School Children School (K-College) 11-18 Years (Adolescents) 11-18 Years Female, Male United States Available from Third Party Only Designed to increase physical activity and promote healthy dietary habits among Grade 6-8 level students. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=285123
Obesity, Diet/Nutrition, Physical Activity People with Overweight/Obesity School (K-College) 11-18 Years (Adolescents) 11-18 Years Female American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to promote healthy dietary habits and increase physical activity to reduce obesity. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=236223
Diet/Nutrition Faith-Based Groups Religious Establishments 19-39 Years (Young Adults), 40-65 Years (Adults), 65+ Years (Older Adults) 19-39 Years, 40-65 Years, 65+ Years Female, Male Black (not of Hispanic or Latino Origin) United States Available on the Website Designed to increase fruit and vegetable consumption. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=203202
Diet/Nutrition, Physical Activity School Children School (K-College) 0-10 Years (Children) 0-10 Years Female, Male Alaska Native, American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, Pacific Islander, White (not of Hispanic or Latino Origin) United States Available from Third Party Only The program is designed to promote healthy dietary habits and increase physical activity among fourth-grade children. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=31528235
Diet/Nutrition School Children School (K-College) 0-10 Years (Children) 0-10 Years Female, Male Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to promote healthy dietary habits among elementary school students. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=1073505
Physical Activity, Obesity, Diet/Nutrition School Children Other Settings, School (K-College) Urban/Inner City 0-10 Years (Children), 11-18 Years (Adolescents) 0-10 Years, 11-18 Years Female, Male Alaska Native, American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, Pacific Islander, White (not of Hispanic or Latino Origin) United States Partially Available on the Website The program is designed to increase physical activity and promote healthy dietary habits among children aged 5 to 12 years. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=31469132
Diet/Nutrition Medically Underserved Home 19-39 Years (Young Adults) 19-39 Years Female Black (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to increase fruit and vegetable consumption and promote healthy dietary habits. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=245394
Diet/Nutrition School Children Home, School (K-College) Rural 0-10 Years (Children) 0-10 Years Female, Male American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, White (not of Hispanic or Latino Origin) United States Available on the Website Designed to increase physical activity and promote healthy dietary habits. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=298373
Obesity, Diet/Nutrition, Physical Activity School Children School (K-College) Suburban, Urban/Inner City 11-18 Years (Adolescents) 11-18 Years Female, Male American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, White (not of Hispanic or Latino Origin) United States Available from Third Party Only School-based program designed to increase physical activity and promote healthy dietary habits to reduce obesity among 6th, 7th, and 8th grade students. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=215102
Physical Activity, Diet/Nutrition, Obesity Employees Workplace 19-39 Years (Young Adults), 40-65 Years (Adults) 19-39 Years, 40-65 Years Female, Male White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to increase physical activity and promote healthy dietary habits to reduce obesity. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=288026
Diet/Nutrition, Physical Activity Other Settings Rural 40-65 Years (Adults), 65+ Years (Older Adults) 40-65 Years, 65+ Years Female Black (not of Hispanic or Latino Origin) United States Available on the Website The program is designed to promote nutrition and physical activity among rural African American women. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=26196528
Diet/Nutrition Employees Workplace 19-39 Years (Young Adults), 40-65 Years (Adults), 65+ Years (Older Adults) 19-39 Years, 40-65 Years, 65+ Years Female, Male White (not of Hispanic or Latino Origin) United States Available on the Website Worksite program designed to increase fruit and vegetable consumption. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=171040
Obesity, Diet/Nutrition, Physical Activity People with Overweight/Obesity Clinical Urban/Inner City 11-18 Years (Adolescents) 11-18 Years Female, Male Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to promote healthy dietary habits and increase physical activity among obese adolescents. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=253550
Diet/Nutrition, Obesity Home, Other Settings Rural 19-39 Years (Young Adults), 40-65 Years (Adults) 19-39 Years, 40-65 Years Female, Male Alaska Native, American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, Pacific Islander, White (not of Hispanic or Latino Origin) United States Available on the Website Designed to decrease the consumption of sugar-sweetened beverages among adults to reduce obesity. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=26317641
Obesity, Diet/Nutrition, Physical Activity People with Overweight/Obesity Clinical, Religious Establishments Rural 40-65 Years (Adults), 65+ Years (Older Adults) 40-65 Years, 65+ Years Female American Indian, White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to promote healthy dietary habits and increase physical activity to reduce obesity. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=1194691
Physical Activity, Obesity, Diet/Nutrition Sedentary People Other Settings Rural 40-65 Years (Adults), 65+ Years (Older Adults) 40-65 Years, 65+ Years Female Alaska Native, American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, Pacific Islander, White (not of Hispanic or Latino Origin) United States Available from Third Party Only StrongPeople Strong Hearts is a community-based intervention designed to promote nutrition, physical activity, and weight loss among adult women aged 40 and older in rural communities. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=35019662
Diet/Nutrition, Obesity School Children Home, School (K-College) 11-18 Years (Adolescents) 11-18 Years Female, Male American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, Pacific Islander, White (not of Hispanic or Latino Origin) United States Available on the Website School-based program designed to increase fruit and vegetable consumption and to promote healthy dietary habits. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=246210
Diet/Nutrition School Children School (K-College) Rural, Suburban, Urban/Inner City 0-10 Years (Children) 0-10 Years Female, Male Alaska Native, American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, Pacific Islander, White (not of Hispanic or Latino Origin) United States Available from Third Party Only The program is designed to increase healthy eating habits among low-income Hispanic students in third through fifth grades. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=35654123
Physical Activity, Diet/Nutrition Religious Establishments 19-39 Years (Young Adults), 40-65 Years (Adults), 65+ Years (Older Adults) 19-39 Years, 40-65 Years, 65+ Years Female, Male Black (not of Hispanic or Latino Origin), White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to increase physical activity and fruit and vegetable consumption among adults. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=10977999
Diet/Nutrition, Obesity Other Settings 19-39 Years (Young Adults), 40-65 Years (Adults), 65+ Years (Older Adults) 19-39 Years, 40-65 Years, 65+ Years Female, Male American Indian, Asian, Black (not of Hispanic or Latino Origin), White (not of Hispanic or Latino Origin) United States Available on the Website Designed to promote healthy dietary intake for adults who are at increased risk for colon cancer. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=27417208
Physical Activity, Diet/Nutrition School Children School (K-College) Urban/Inner City 11-18 Years (Adolescents) 11-18 Years Female Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to increase physical activity and promote healthy dietary habits among adolescents. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=781968
Diet/Nutrition People with Low Literacy Other Settings, School (K-College) Urban/Inner City 19-39 Years (Young Adults), 40-65 Years (Adults) 19-39 Years, 40-65 Years Female, Male Asian, Hispanic or Latino, White (not of Hispanic or Latino Origin) United States Available on the Website Designed to promote healthy dietary habits. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=279387
Diet/Nutrition Employees Home, Workplace 19-39 Years (Young Adults), 40-65 Years (Adults), 65+ Years (Older Adults) 19-39 Years, 40-65 Years, 65+ Years Female, Male Black (not of Hispanic or Latino Origin), Hispanic or Latino, White (not of Hispanic or Latino Origin) United States Available on the Website Worksite program designed to increase fruit and vegetable consumption. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=173315
Diet/Nutrition School Children Home, School (K-College) 0-10 Years (Children) 0-10 Years Female, Male Asian, Black (not of Hispanic or Latino Origin), White (not of Hispanic or Latino Origin) United Kingdom Available from Third Party Only Designed to increase vegetable consumption. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=15391011
Obesity, Physical Activity, Diet/Nutrition Other Settings 19-39 Years (Young Adults), 40-65 Years (Adults) 19-39 Years, 40-65 Years Female, Male Alaska Native, American Indian, Asian, Black (not of Hispanic or Latino Origin), Hispanic or Latino, Pacific Islander, White (not of Hispanic or Latino Origin) United States Available from Third Party Only Designed to promote healthy dietary habits and increase physical activity to reduce obesity. https://ebccp.cancercontrol.cancer.gov/programDetails.do?programId=24805736